Mouthfeeling

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Mouthfeel is the tactile sensation perceived in the mouth during food consumption—an essential factor in consumer satisfaction and repeat purchase.

Mouthfeeling

At FRUIT&TECH, we have developed a fruit-derived ingredient that enhances this sensory experience by providing a smooth, full-bodied texture that engages the palate and encourages continued consumption.

 

Naturally rich in fibers and active compounds, our solution delivers creaminess, body, and improved viscosity without relying on fats or synthetic thickeners. It’s ideal for reformulating clean-label products or improving the sensory quality of plant-based, low-calorie, and functional foods.

 

For example, in fruit-based smoothies or dairy alternatives, our ingredient adds a rich, velvety texture that mimics the indulgence of full-fat recipes—without compromising on health or transparency. With our mouthfeel-enhancing ingredient, your products don’t just taste better—they feel better too.

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